We'll confirm by email within the hour. Most reservations are held for fifteen minutes past the booked time.
Eight signature dishes, a handful of small plates. Built around what's at its best, this season.
A small list of soju, makgeolli, and Korean teas — chosen because they fit the food, not to upsell.
Twenty-eight seats, soft lighting, music low enough that conversation comes first.
Weekday tables are usually available a few days out; weekends fill up two to three weeks in advance. For special occasions, we recommend booking as soon as you have the date.
Yes — we hold a few seats at the bar and chef's counter for walk-ins every night. Best chance is between 5:30 and 6:30 PM.
Our Kimchi Garden ramen is fully vegan, and many small plates can be adapted. Please let us know in advance and we'll plate accordingly.
The chef's table seats up to 8 and can be reserved as a private experience with a curated tasting menu. Email hello@stackramen.co.
We hold tables 15 minutes past your booking. Please cancel at least 4 hours in advance — for parties of 6 or more, 24 hours.